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Best Local & Traditional Foods to Try in Riyadh

Discover the 7 best local and traditional foods to try in Riyadh. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.

Kabsa

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Kabsa is a traditional Saudi rice dish that features a blend of spices, meat (usually chicken or lamb), and vegetables. It is often served on a large platter and is a staple in many households, symbolizing hospitality and community.

Ingredients

basmati ricechicken or lambtomatoescarrotsspices (cumin, coriander, cardamom)

Best Time

anytime

Cultural Significance

Kabsa is considered the national dish of Saudi Arabia and is often served during special occasions and gatherings.

Where to try it

Al-Masbah, Al Olaya
4.6
Shawaya House, Al Muruj
4.4

Mandi

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Mandi is a fragrant rice dish originating from Yemen but is very popular in Saudi Arabia. It consists of rice, meat (usually chicken or lamb), and a distinctive blend of spices, all cooked in a traditional underground oven.

Ingredients

basmati ricemeat (chicken or lamb)onionsspices (saffron, black lime)broth

Best Time

lunch or dinner

Cultural Significance

Mandi is often enjoyed during festive occasions and family gatherings, showcasing the rich culinary heritage of the region.

Where to try it

Al-Baik, Various Locations
4.7
Mandi Al-Habashi, Al Muruj
4.5

Jasheed

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Jasheed is a traditional Saudi dish made with shredded meat (usually lamb) and rice, flavored with a variety of spices. It's known for its rich taste and is often served at special events and gatherings.

Ingredients

shredded lambbasmati ricespices (cinnamon, cardamom)nuts (almonds, pine nuts)onions

Best Time

dinner

Cultural Significance

This dish reflects the Bedouin culture and is often associated with hospitality and generosity in Saudi traditions.

Where to try it

Al-Najdiyah Village, Al Olaya
4.8
Al-Qasr, Al Muruj
4.6

Baklava

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Baklava is a sweet pastry made of layers of phyllo dough, filled with nuts and sweetened with honey or syrup. It's a popular dessert in Saudi Arabia and is often served during celebrations and family gatherings.

Ingredients

phyllo doughnuts (walnuts, pistachios)buttersugarhoney or syrup

Best Time

dessert time

Cultural Significance

Baklava is a symbol of hospitality and is often presented to guests during festive occasions, reflecting the region's love for sweets.

Where to try it

Al-Maida, Al Olaya
4.5
Sultan's, Al Malaz
4.4

Qatayef

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Qatayef are stuffed pancakes that are commonly served during Ramadan. They are filled with sweet ingredients like nuts or cream and then either fried or baked, making them a delightful treat.

Ingredients

flouryeastmilknuts (walnuts, pistachios)syrup

Best Time

iftar during Ramadan

Cultural Significance

Qatayef is a traditional dessert during Ramadan, representing the joy of breaking fast with family and friends.

Where to try it

Al-Hamra, Al Muruj
4.6
Damasca, Al Olaya
4.5

Aren

$

Aren is a refreshing drink made from dates and milk, often blended with nuts or spices. It's a popular beverage in Saudi Arabia, especially during hot weather.

Ingredients

datesmilkalmondscinnamonsugar

Best Time

anytime

Cultural Significance

This drink is a staple in Saudi culture, often served to guests as a gesture of hospitality and warmth.

Where to try it

Dates Palace, Al Olaya
4.7
Cafe Bateel, Various Locations
4.6

Samboosa

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Samboosa is a savory pastry filled with either meat or vegetables, commonly enjoyed as a street snack. They are especially popular during Ramadan and are often fried to crispy perfection.

Ingredients

doughground meat (beef or chicken)onionsspices (cumin, coriander)vegetables (peas or potatoes)

Best Time

snack time

Cultural Significance

Samboosa is a beloved snack during Ramadan, symbolizing the spirit of sharing and community during the holy month.

Where to try it

Samboosa House, Al Malaz
4.5
Al-Baik, Various Locations
4.7